Tag Archives: Reform and Opening Up

37 years in China: CNN Beijing bureau chief Jaime FlorCruz

CNN’s Beijing bureau chief and ex-Time magazine reporter Jaime FlorCruz answers Danwei’s questions about his thirty years in China.

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The end of work for all in 1981

I salute you, now get a job Graham Earnshaw was the Daily Telegraph correspondent in Beijing from 1980 to 1984, and he’s been looking through his clippings, which seem to prove both that China has changed completely and also that … Continue reading

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Beijing’s first private restaurant in The Daily Telegraph, 1980

A news article about Beijing’s first post Cultural Revolution private restaurant, orignally published in The Daily Telegraph in 1980.

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